Vegan French Toast

Here's a really yummy Engine 2 recipe that we tried out this morning. Good thing Nate was already at work because the three of us ate the whole batch!  There are no eggs or milk in this and I actually greatly prefer the taste to regular french toast.

• 1 banana, mashed
• 1/2 c. milk substitute (we used vanilla soy)
• 1 tsp. vanilla extract
• 1/2 tsp. cinnamon
• 4-6 slices whole grain bread

Combine the banana, milk substitute, vanilla and cinnamon in a shallow bowl. Dip the bread slices in the mixture and cook in a nonstick skillet on medium heat for 2 minutes on each side, or until lightly browned. 

Can serve with maple syrup, powdered sugar, and/or fruit. 

As you can see, we really enjoyed these!