Baked Balsamic Asparagus

Ingredients:

• 1 bunch asparagus
• olive oil
• S+P
• cashews
• 1 T. soy sauce
• 1 tsp. balsamic vinegar
• freshly grated parmesan cheese

Wash and trim asparagus, then spread evenly on baking sheet. Drizzle with olive oil and toss to coat evenly. Season with S+P. Bake at 400 for about 5 minutes.

Remove from oven, toss and add cashews. Bake another 5-7 minutes or until tender-crisp. Remove from oven and drizzle soy sauce and balsamic vinegar over. Toss to evenly coat. Sprinkle with parmesan cheese. Serve hot.